Upcoming Events



Join Hof ten Dormaal from Leuven, Ballykilcavan from Laois, West Kerry Brewery from Dingle for a chat about locality and more.


We're triangulating Europe this week as Hopfully from Ireland, Bereta from Romania, and Arpus from Latvia get together for a chat. Learn more about the differences and similarities in local beer preferences and tastes, and discover some new brews to look out for.


We go wild(ish) this week.. Nevel Wild Ales produce beers with wild yeasts and ingredients foraged from a local forest, Butchers Tears farmhouse brew in the center of Amsterdam, with an old strain of yeast they've been pitching for nearly a decade. And Land and Labour are the pioneers and masters of spontaneous fermentation in Ireland.


Let's look at Barrel Aging on June 5 with Brussels Beer Project from Belgium, Pohjala from Estonia, and Mallaskoski from Finland.


On June 12 we'll get together with with Sakiškės from Lithuania, DOK from Belgium, and Browar Stu Mostow from Poland for a chat about innovation and change.


On June 19 we'll get together with with Bura Brew from Croatia, Blacks from Ireland, and an as yet to be confirmed third brewery for another hour of beer and chat.